Dietary needs
Nut-free and vegan baked goods in Fayetteville, AR.
"Is there anything here I can eat?" is a fair question, and a home bakery isn't the easiest place to answer it. So we keep the menu filterable by dietary need and list every allergen on every item page. Here's what comes out of the kitchen most weeks.
Everything is baked to order in small batches, so nothing sits around long enough to become a maybe.
Nut-free
Nut-free on the board
These items are made without tree nuts or peanuts, and they're the ones neighbors with nut allergies come back for. The muffins, the chocolate chip cookies, and the lemon bars are the usual picks.
We also bake with pecans and walnuts for other recipes, so the kitchen is not a nut-free facility. Read the note below before you order if the allergy is severe.
Other diets
Vegan, dairy-free, and egg-free
Vegan
Nothing on the board is tagged vegan this week. Ask us — some bakes can be worked around.
Gluten-free
Not something we can promise
Every bake here starts with wheat flour, and the kitchen is dusted with it all day. We don't offer gluten-free bakes, and we'd rather say so than sell you something uncertain. If celiac disease is in the picture, email us and we'll be straight with you.
The honest part
A home kitchen, plainly described
Everything is made in a home kitchen that handles wheat, dairy, eggs, tree nuts, peanuts, soy, and sesame. We can't guarantee an allergen-free environment, and we won't pretend otherwise. Every item page lists its ingredients and allergens in full.
If you're managing a severe allergy, reach out before ordering. Tell us what you're working around and we'll tell you honestly whether we can bake something safely for you.
Need a whole batch that fits a diet?
Bulk cookie boxes, office dessert boxes, or a large allergen-conscious bake. We quote within a day.